Jow - Recipe: Shrimp & Parmesan Risotto
Shrimp & Parmesan Risotto in 8 steps and in 26 minutes by Jow: arborio rice, cooked shrimp, chicken bouillon (cube), parmesan (grated), white wine and shallot.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jow.fr.
Ingredients
- 70 g Arborio rice
- 50 g Cooked shrimp
- 1/4 Chicken bouillon (cube)
- 1 tbsp Parmesan (grated)
- 20 ml White wine
- 1/4 Shallot
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