Athens Foods | Ramadan Recipe - Mini Apricot Kunafa

Name: Athens Foods | Ramadan Recipe - Mini Apricot Kunafa
Ingredients: 1 cup water; 1 cup sugar; 1 tablespoon lemon juice; 1 tablespoon orange blossom water; 1 package (16 ounce) Athens® Kataifi; 1 stick (4 ounces) unsalted butter, melted; 1/8 teaspoon red powdered food color, optional; 4 ounces mozzarella cheese, shredded; 4 ounces apricot goat cheese, such as Mackenzie Creamery apricot ginger chevre, softened; 1/3 cup pistachios, shelled and cropped

athensfoods.com

A traditional Palestinian dessert, kunafa is a Ramadan staple. Create this treat by filling kataifi with cheese & topping it with pistachios & sweet syrup.

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Ingredients

1 cup water
1 cup sugar
1 tablespoon lemon juice
1 tablespoon orange blossom water
1 package (16 ounce) Athens® Kataifi
1 stick (4 ounces) unsalted butter, melted
1/8 teaspoon red powdered food color, optional
4 ounces mozzarella cheese, shredded
4 ounces apricot goat cheese, such as Mackenzie Creamery apricot ginger chevre, softened
1/3 cup pistachios, shelled and cropped