Chicken Nettle Soup with Sorrel

Chicken Nettle Soup with Sorrel

www.bylena.com

Last week someone asked for some nettle recipes. And although I replied I didn't like them and I didn't cook them, I took it as a challenge. I tried to cook

View full recipe on www.bylena.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bylena.com.

Share this recipe:

Cooking tools:

  • Protective gloves
  • Chef's knife
  • Cutting board
  • Pot
  • Colander
  • Fork
  • Spoon
  • Stove
  • Serving bowl

Ingredients

  • ● Chicken meat 500 g chicken breast
  • ● Carrots 1 piece
  • ● White onion 2 pieces
  • ● Parsnip 1 piece + celery root, if you have
  • ● Laurel leaves 2 pieces
  • ● Fresh nettles 200 g
  • ● Fresh sorrel 100 g
  • ● Rice 2 tbsp
  • ● Potatoes 2 pieces
  • ● Egg 1 piece
  • ● Fresh parsley 1 bunch
  • ● Borsch/Lemon juice 400 ml adjust to taste - you can omit and it will be like a broth
  • ● Salt 1 tbsp to taste
  • ● Bell pepper 1 piece

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This