Spinach & Artichoke Chicken Parmesan | Prego® Sauces

Name: Spinach & Artichoke Chicken Parmesan | Prego® Sauces
Total time: 30 min
Ingredients: 2 thin-sliced skinless boneless chicken breast (about 4 ounces each ), lightly pounded; 1/4 teaspoon salt; 1/8 teaspoon ground black pepper; 2 tablespoons all purpose flour; 1 tablespoon olive oil; 1 medium onion, cut in half and thinly sliced (about 1/2 cup); 1 1/2 cups Prego® Marinara Italian Sauce or Spicy Marinara Sauce; 2 ounces baby spinach (about 2 cups loosely packed); 2 1/2 ounces drained marinated quartered artichoke hearts, chopped (about 1/2 cup); 1/4 cup shaved Parmesan cheese

www.campbells.com

Even though it’s easy, you won’t sacrifice flavor since our sauce is packed with farm fresh ingredients that are perfectly blended.

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Ingredients

2 thin-sliced skinless boneless chicken breast (about 4 ounces <strong>each</strong>), lightly pounded
1/4 teaspoon salt
1/8 teaspoon ground black pepper
2 tablespoons all purpose flour
1 tablespoon olive oil
1 medium onion, cut in half and thinly sliced (about 1/2 cup)
1 1/2 cups Prego® Marinara Italian Sauce or Spicy Marinara Sauce
2 ounces baby spinach (about 2 cups loosely packed)
2 1/2 ounces drained marinated quartered artichoke hearts, chopped (about 1/2 cup)
1/4 cup shaved Parmesan cheese