PA Preferred Skillet Jalapeño Popper Corn Dip

Ingredients

• 1 tablespoon unsalted butter
• 4 cups Pennsylvania corn kernels, fresh or frozen
• 2 Pennsylvania jalapenos, seeded and diced, plus more for garnish
• 1 (8-ounce) box cream cheese, softened
• 1 1/2 cups shredded Pennsylvania cheddar cheese
• 1/2 cup sour cream
• 1 teaspoon garlic powder
• 1/2 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 cup shredded Pennsylvania mozzarella cheese
• 4 slices Pennsylvania bacon, cooked and crumbled
• Chopped fresh cilantro, for garnish