Hot Honey Tortellini with Peaches, Mozzarella, and Prosciutto
Tortellini salad shines with hot honey, juicy peaches, mozzarella, and crispy prosciutto for a fresh, craveable meal.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Serving bowl
- Glass measuring cup
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Pot
- Colander
- Cutting board
- Chef's knife
- Can opener
- Airtight container
- Refrigerator
Ingredients
- 32 oz cooked tortellini
- 4 oz prosciutto
- 8 oz pearl mozzarella balls
- 15 oz can corn kernels
- 3 small peaches, diced into small chunks
- 2 cups cherry tomatoes, sliced
- 1/2 cup chopped basil
- 1/2 cup extra virgin olive oil
- 1/3 cup hot honey
- 1 tbsp Dijon mustard
- 3 tbsp red wine vinegar
- 2 cloves garlic, minced
- 1 tsp salt
- 1/2 tsp black pepper
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