Napoleon Cake ? Recipe

Napoleon Cake ? Recipe

club.cooking

This Napoleon cake looks like it walked out of a french gourmet magazine, but is in fact quite easy to make. And it tastes delightful! After it has rested in a fridge for a day, it becomes what it is...

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Ingredients

  • 400 g butter
  • 150 ml water
  • 2 eggs
  • 1 tbsp white vinegar
  • 6 cups all purpose flour
  • 3 tbsp cognac or brandy
  • 1/8 tsp salt
  • Egg Yolk Custard
  • 6 cups milk
  • 7 egg yolks
  • 1½ - 2¼ cup sugar
  • 200 g butter
  • 1 tbsp vanilla extract
  • 3/4 cup flour

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