Roasted Tomato Salsa - Center for Nutrition Studies

Roasted Tomato Salsa - Center for Nutrition Studies

nutritionstudies.org

Roasting tomatoes is a great way to bring out their flavors, including the sweetness, in a way that’s different from raw tomatoes.

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Ingredients

  • 1½ cups chopped tomatoes
  • 2 garlic cloves
  • ¼ cup chopped onions
  • 1½ Tbsp lemon juice
  • 2 Tbsp chopped jalapeño
  • 2 Tbsp chopped fresh cilantro
  • ¼ tsp ground cumin
  • ¼ tsp chili powder
  • Salt, to taste

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