Beef Stuffed Pasta | Dinner Tonight

Ingredients

• 1 lb extra lean ground beef (cooked and drained)
• 16 ounces uncooked jumbo pasta shells
• 1 tbsp olive oil
• 1/2 cup frozen bell pepper/onion stir fry vegetables
• 2 cloves garlic (finely chopped)
• 1 small zucchini (diced)
• 1 (2 1/4 ounce) can sliced ripe olives (drained)
• 1 (14 ounce) jar unsalted tomato sauce
• 1/2 cup fat free ricotta cheese
• 1/4 cup fat free egg substitute
• 1/4 cup grated Parmesan cheese
• 1/2 cup reduced fat mozzarella cheese (shredded)