Entree or Main Dish | GIG of ECW - Gluten-Free Recipes
Explore gluten-free entrees like turkey burgers and grilled chicken, perfect for delicious, grain-free meals.
Ingredients
- 2 - 28oz cans Dei Fratelli Chopped Italian Tomatoes
- 1 - 28oz can Dei Fratelli Diced Tomatoes
- 2 - 15oz cans Dei Fratelli Tomato Sauce
- 1 - 12oz can Everyday Essentials Tomato Paste
- 1 - Medium Sized fresh tomato (optional - had one on hand)
- 2 to 3 - Medium sized Zucchinis
- 2 to 3 - Medium sized Yellow Squash
- 2 - Medium sized carrots - peeled and fine grated
- Minced garlic (you decide how much)
- Penzey’s Dried Oregano
- Fresh Thyme (stripped from stem)
- Fresh Basil (several leaves fine chopped)
- Salt & Pepper
- Extra Virgin Olive Oil
- 2 - lbs Ground Chuck
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