Steak with Moroccan Mushrooms - 4 Wheels of Health

Steak with Moroccan Mushrooms - 4 Wheels of Health

4wheelsofhealth.com

Savor classic steak with a Moroccan twist, perfectly seared and pan-roasted for ultimate flavor. Perfect for 4 servings. Follow our simple steps for delicious results!

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Ingredients

  • 4 x 200–250g scotch fillet or rump steaks
  • 2 tbsp sunflower oil
  • Murray River pink salt flakes, to season
  • Freshly ground pepper, to season
  • 50g butter
  • 200g sliced mushrooms
  • Moroccan seasoning from Simon Gault

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