Irresistible Cheesy Velveeta Beef Bowtie Pasta Casserole Recipe - The Pass and Provisions
Flavorful velveeta beef pasta bake brings cheesy comfort right to your dinner table. Ready for a hearty meal that warms both heart and soul? Try this creamy dish today!
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Cooking tools:
- Pot
- Skillet
- Colander
- Wooden spoon
- Chef's knife
- Cutting board
- Baking dish
- Oven
- Stove
Ingredients
- 1 lb ground beef
- 8 oz Velveeta cheese, cubed
- 1 cup shredded cheddar cheese
- 12 oz bowtie (farfalle) pasta
- 1 cup milk
- 1 can (14.5 oz) diced tomatoes, drained
- 1 can (10 oz) Rotel (diced tomatoes with green chilies), drained
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 tbsp olive oil
- 1 tsp Italian seasoning
- 1 tsp salt
- ½ tsp black pepper
- ½ tsp paprika (optional)
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