Vin brulè (Mulled wine) - friulano

Name: Vin brulè (Mulled wine) - friulano
Ingredients: 1 l. red wine (Merlot, Cabernet Frank, Cabernet Sauvignon, Refosco dal peduncolo rosso),; 100 g. sugar,; 1 lemon peel,; 1 orange peel,; 2 cinnamon sticks; 8 cloves,; 5 juniper berries,; 1 star anise,; Nutmeg to taste.

www.de-gusto.it

The Vin brulè -Mulled wine- is a hot drink made of red wine, sugar, aromatic spices and citrus fruits. It is used to make it in the cold days of winter, in order to get warm. Today mulled wine is...

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Ingredients

1 l. red wine (Merlot, Cabernet Frank, Cabernet Sauvignon, Refosco dal peduncolo rosso),
100 g. sugar,
1 lemon peel,
1 orange peel,
2 cinnamon sticks
8 cloves,
5 juniper berries,
1 star anise,
Nutmeg to taste.