Baked Mac-n-Cheese | Recipe Cart
Hearty Baked Mac-n-Cheese with crispy bacon and golden onions—satisfying and delicious in just 1 hour! Perfect for any meal.
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Cooking tools:
- Baking dish
- Pot
- Skillet
- Oven
- Stove
- Colander
- Paper towel
- Chef's knife
- Cutting board
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
Ingredients
- 4 cups macaroni noodles, uncooked
- 6 tablespoons butter
- 2 medium onions, halved and thinly sliced
- 1/2 pound bacon
- 1/4 cup flour
- 2 1/2 cups milk
- 2 egg yolks, beaten
- Salt
- pepper
- 3-4 cups cheddar cheese, shredded (the sharper the better)
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