Thai Fried Rice Recipe with Spicy Tuna
Try our Thai Fried Rice recipe featuring Tonnino's Yellowfin Tuna Fillets with Spicy Thai Chili in Olive Oil. Perfect for a flavorful and easy meal. Cook now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tonnino.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Fork
- Measuring cup
- Measuring spoon
- Microplane
- Colander
- Skillet
- Spatula
- Wooden spoon
- Stove
- Plate
Ingredients
- 4 cups of rice (white or brown) – cooked as directed
- 2 jars of Tonnino Thai Chili Albacore, drained and chopped
- ½ cup of shredded carrots
- 2 – 3 cloves of garlic minced
- 3 TB neutral oil
- 4 eggs scrambled
- 2 TB fish sauce
- 1 cup of tomatoes (any kind), diced
- 3 scallions, thinly sliced
- 1 ½ tsp of freshly grated ginger
- ¼ cup of cilantro chopped
- 1 cucumber, halved, deseed and sliced
- Garnish with extra scallions, fresh sliced chili, crushed red pepper and lime wedges
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