Shiso Wrap Recipe - Cook Your Yummy Cuisine
Have you ever tried a Shiso Wrap? If not, you’re missing out on a delightful fusion of flavors wrapped in the vibrant green leaves of the *shiso* plant. This
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Cooking tools:
- Pan
- Stove
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Colander
- Mixing bowl
- Spatula
- Wooden spoon
- Kitchen towel
- Serving platter
Ingredients
- Fresh Shiso Leaves: 10 large leaves
- Ground Meat (beef or chicken): 1 cup
- Cooked Rice: ½ cup
- Vegetables (carrots and cucumbers): 1 cup mixed, julienned
- Soy Sauce: 2 tablespoons
- Sesame Oil: 1 tablespoon
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