Mini Chocolate Meringue Pies Recipe
Delicious mini pies filled with chocolate pudding and pie filling mix, eggs and meringue makes a wonderful dessert – made using Pillsbury™ refrigerated pie crus
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Cookie cutter
- Muffin tin
- Rolling pin
- Hand mixer
- Microplane
- Cooling rack
- Saucepan
- Mixing bowl
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Oven
- Stove
- Refrigerator
Ingredients
- 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 1 box (4-serving size) chocolate pudding and pie filling mix (not instant)
- 2 cups milk
- 1 oz semisweet baking chocolate, chopped
- 4 egg whites
- 1/2 teaspoon cream of tartar
- 1/2 teaspoon vanilla
- 1/3 cup sugar
- 1 oz semisweet baking chocolate, finely grated
More Like This
Mini Chocolate Meringue Pies Recipe
pillsbury.com
Chocolate Meringue Pie ? Recipe
club.cooking
Mile-High Lemon Meringue Mini Pies Recipe
pillsbury.com
Chocolate Gingerbread Pie Recipe
pillsbury.com
Try Our Chocolate Meringue Pie Recipe
costcutter.co.uk
Chocolate Meringue Pie
lilyloutay.com
Christmas Cookie Meringues Recipe
pillsbury.com
Chocolate Chip Cookie-Stuffed Pies Recipe
pillsbury.com