Great Estates Niagara - Recipes - Mulled Wine Hot Chocolate
Warm up with Great Estates' Mulled Wine Hot Chocolate recipe using Jackson-Triggs Reserve Merlot. Easy to make, perfect for chilly nights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatestatesniagara.com.
Cooking tools:
- Pot
- Stove
- Whisk
- Measuring cup
Ingredients
- 400g Caster Sugar
- 200g Cocoa Powder
- 2 Cinnamon Sticks
- 5 Star Anise
- 8 Cloves
- 500g Dark Chocolate
- 2 Clementines, halved
- 1 Sprig of Rosemary
- 1 Bottle of Jackson-Triggs Reserve Merlot
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