Grilled Shrimp Satay

Grilled Shrimp Satay

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Ingredients

  • Grilled Shrimp Satay Skewers:
  • 2 lbs shrimp, peeled and deveined
  • 1 Tbsp olive oil
  • 1 clove garlic, diced
  • 1 Tbsp Piquant Post Indonesian Satay
  • Wooden skewers, soaked in water
  • Peanut sauce:
  • ¾ cup creamy peanut butter
  • 6 Tbsp warm water
  • 1.5 Tbsp Hoisin sauce
  • 1 Tbsp lime juice
  • 1 tsp soy sauce
  • 1 tsp minced fresh ginger

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