New Orleans Pound Cake | Louisiana Kitchen & Culture
louisiana.kitchenandculture.com
New Orleans Pound Cake Recipe courtesy of The New Orleans Cookbook by Rima and Richard Collin Makes 1 cake Cream the butter and sugar together in a large
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Cooking tools:
- Sifter
- Hand mixer
- Loaf pan
- Cake pan
- Oven
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Toothpick
Ingredients
- 1 cup (2 sticks) salted butter
- 2 cups sugar
- 2¼ cups flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 cup milk
- 5 large eggs
- 1 teaspoon vanilla extract
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