American Indian Health - Recipes

American Indian Health - Recipes

aihd.ku.edu

Corn bread goes a long way in our house. We put it in a bowl and pour pinto beans or chili on top; we match it with yogurt and fruit for a dessert, use as a

View Original

Share this recipe:

Ingredients

  • 1.5 cup cornmeal
  • *2 chicken eggs (or duck eggs for thicker consistency)
  • *1 c skim milk (or goat milk for thicker consistency)
  • 1 c cooked sweet corn (drained if you use canned corn)
  • ¾ t salt substitute
  • 1.5 t baking power

More Like This