How to Make My Grandmother's Manor House Cake Recipe
Looking to impress with a stunning Manor House Cake? This kitchen-tested recipe brings nostalgic flavors and a fluffy texture you'll love. Let's bake!
Ingredients
- 2 cups (240g) all-purpose flour
- 1 ½ cups (300g) granulated sugar
- ½ cup (115g) unsalted butter, softened
- 1 cup (240ml) whole milk
- 4 large eggs
- 1 tbsp baking powder
- 1 tsp vanilla extract
- ½ tsp salt
- 1 cup (240ml) heavy whipping cream
- ½ cup (120g) fruit preserves (e.g., strawberry or raspberry)
- Fresh seasonal fruits for garnish (e.g., berries or peach slices)
- 1 ½ cups (180g) powdered sugar
- 2-4 tbsp heavy cream
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