How to Make My Grandmother's Delicious Tea Cakes Recipe
Looking for the best tea cakes recipe? Try my grandmother's classic lemon-infused tea cakes, perfect for afternoon tea with family and friends!
Ingredients
- 1 cup (125g) all-purpose flour
- ½ cup (100g) granulated sugar
- ½ teaspoon baking powder
- ¼ teaspoon salt
- ½ cup (115g) unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- Zest of 1 lemon
- 1 tablespoon (15g) granulated sugar (for dusting)
- Optional: Powdered sugar for frosting or glaze
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