Bakewell Tart
This low protein bakewell tart recipe is fun to make and tastes even better than the traditional version! Exchange free and ideal for those on a PKU diet.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vitafriendspku.com.au.
Cooking tools:
- Rolling pin
- Tart pan
- Cooling rack
- Kitchen scale
- Oven
- Mixing bowl
- Parchment paper
- Spoon
- Paring knife
- Measuring spoon
- Measuring cup
Ingredients
- 250g Fate Low Protein All-Purpose Mix (plus extra for dusting)
- 125g Soft Margarine
- 30g Sugar
- 60ml Water
- 150g Strawberry jam
- 75g Caster sugar
- 75g Soft margarine
- 150g Fate Low Protein All-Purpose Mix
- 1 tsp Baking powder
- 125ml ProZero
- 1 tsp Egg replacer
- 1 tsp Almond extract
- 40ml Water
- 260g Icing sugar
- Glacé cherries
