Baked Chicken with Fennel and Apples

Name: Baked Chicken with Fennel and Apples
Total time: 75 min
Ingredients: 1 whole chicken ((3 1/2 pounds), cut into 8 pieces and breasts halved crosswise); 2 fennel bulbs (, fronds removed, bulbs cut into 1-inch wedges); 4 shallots halved lengthwise or 2 onions (, quartered); 1/2 cup fresh sage leaves; 3 tablespoons extra-virgin olive oil; 2 tablespoons cider vinegar; Coarse salt and ground pepper; 2 apples (, cored and quartered)

cedardownfarm.ca

Baked Chicken with Fennel and Apples 1 whole chicken ((3 1/2 pounds), cut into 8 pieces and breasts halved crosswise)2 fennel bulbs (, fronds removed, bulbs cut into 1-inch wedges)4 shallots halved...

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Ingredients

1 whole chicken ((3 1/2 pounds), cut into 8 pieces and breasts halved crosswise)
2 fennel bulbs (, fronds removed, bulbs cut into 1-inch wedges)
4 shallots halved lengthwise or 2 onions (, quartered)
1/2 cup fresh sage leaves
3 tablespoons extra-virgin olive oil
2 tablespoons cider vinegar
Coarse salt and ground pepper
2 apples (, cored and quartered)