Lime Mahi Mahi - Christa Orecchio Recipes
Prep and cook time: 30 minutes Serves 2 2 mahi mahi fillets, 6-8 ounces each 2 limes, juiced 3 tablespoons tamari soy sauce or coconut aminos 2 inches fresh
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.christaorecchio.com.
Cooking tools:
- Grater
- Peeler
- Skillet
- Stove
- Refrigerator
- Baking dish
- Mixing bowl
- Paper towel
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Plate
Ingredients
- 2 mahi mahi fillets, 6-8 ounces each
- 2 limes, juiced
- 3 tablespoons tamari soy sauce or coconut aminos
- 2 inches fresh ginger root, peeled and grated (should equal 1½ teaspoons)
- 1 tablespoon avocado oil
- 4 slices lemon
- sea salt
- pepper
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