Sunny Lomi Salmon

Sunny Lomi Salmon

sunnyanderson.com

Wash salmon and pat dry. Mix to combine salt and sugar. Lay 2 long pieces of plastic wrap on top of each other to form a cross. Layer half the bunch of cilantro

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Cooking tools:

  • Plastic wrap
  • Measuring cup
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Refrigerator
  • Paper towel
  • Serving bowl

Ingredients

  • 1 pound wild Alaskan salmon fillet, skin removed
  • 1 cup kosher salt
  • 1/2 cup sugar
  • 1 bunch cilantro, plus 1/4 cup chopped
  • 1 plum tomato, diced
  • 2 scallions, sliced thin
  • 1 lime, juiced

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