T-Bone Steak Vierge Recipe

T-Bone Steak Vierge Recipe

www.cuisineathome.com

This is a great entree for a hungry crowd. This yummy T-Bone steak only takes 30 minutes to cook and provides enough for four servings.

Keywords

  • 4th of July
  • Beef
  • Grilling
  • Quick & Easy
  • Steak
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Ingredients

  • ¼ cup extra-virgin olive oil
  • 1 large tomato, seeded and diced (1 cup)
  • 1 Tbsp. fresh lemon juice
  • 1 Tbsp. minced fresh basil
  • 1 Tbsp. capers
  • Minced zest of 1 lemon
  • Salt and black pepper to taste
  • 4 T-bone steaks, 1½-inch thick, patted dry (8–12 oz. each )
  • Salt, black pepper, and ground coriander

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