Veal Arayes - Kosher.com
Veal Arayes is a quick but absolutely delicious dinner. It also reheats fabulously for Shabbat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 6 medium pitas, cut in half
- 1 pound minced veal
- 2 cloves garlic, minced or 2 cubes Gefen Frozen Garlic
- 2 tablespoons parsley, chopped
- 1 tablespoon smoky paprika
- 1 teaspoon Pereg Cumin
- 1/2 teaspoon smoky turmeric
- freshly ground Gefen Pepper
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