Rice and Seaweed Chips Recipe by Cooking with Morgane
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithmorgane.com.
Ingredients
- 4 rice papers
- 4 seaweed papers
- 150g glutinous rice flour
- 2 tsp dashi powder
- 80cl water
- 10g black sesame seeds
- 10g white sesame seeds
- vegetable oil
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