I'll have a cheeseburger with a side of memories, please.

Ingredients

• 2 lbs ground chuck
• 2 tbsp. minced garlic
• 4 tbsp. onion flakes (or dried onions, depending on the brand)
• 4 tbsp. Worcestershire sauce. (Approximate, I used a couple really good splashes.)
• 10 grinds fresh black pepper
• 2 good pinches kosher or coarse sea salt
• Enough Queso Fresco or other cheese of your choice to cover patties
• Additional ingredients:
• Whatever you like. I prefer sliced red onion, a little iceberg or romaine lettuce and a few slices of tomato.