Crab Salad
Mar 11, 2014 Explore / Recipes Crab Salad Ingredients 2 cups cooked cooled Matlaw’s Crab Tasties, flaked 1 cup diced celery 1/4 cup chopped green, yellow or
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Cooking tools:
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Fork
- Serving platter
Ingredients
- 2 cups cooked cooled Matlaw’s Crab Tasties, flaked
- 1 cup diced celery
- 1/4 cup chopped green, yellow or red bell pepper
- 1 teaspoon salt, or to taste
- 1/4 teaspoon pepper
- 1 tablespoon fresh lemon juice
- 3 tablespoons mayonnaise
- 6 avocado wedges, optional
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