Greek Salad
Classic Greek salad. Crisp cucumber, tomato, Kalamata olives, red onion and a generous block of Riverina Dairy Fetta. Ready in 10 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riverinadairy.com.
Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Serving bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 100g Riverina Dairy Greek Style Fetta
- 1 punnet cherry tomatoes
- ½ cup kalamata olives
- 1 cucumber
- 1 tbsp olive oil
- Salt
- Pepper
- ½ bunch radish (optional)
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