Cheese grits
Step 1 Heat the oven to 350 degrees. In a large saucepan, combine the water and salt over medium heat. As soon as the water comes to a boil, stir in the grits. Step 2 Cover the pan and finish cookin
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Ingredients
- 9 cups water
- 1/2 teaspoon salt, more if desired
- 2 cups uncooked quick or regular grits
- 4 eggs
- 3/4 cup (1 1/2 sticks) butter, cut into tablespoons
- 3 cups grated cheese, preferably sharp cheddar, more if desired
- 2 garlic cloves, finely chopped
- 1/2 teaspoon cayenne pepper, more if desired
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