Bajan Macaroni Pie
When Dave and I took our trip to Barbados, we were curious about what Bajan food would be like. Our hotel offered a Bajan buffet by the pool and we were excited to try the local cuisine. The macaroni...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingaboardwithjill.com.
Cooking tools:
- Oven
- Stove
- Pot
- Colander
- Saute pan
- Mixing bowl
- Whisk
- Measuring spoon
- Grater
- Baking dish
Ingredients
- 12 oz macaroni
- 1 tbsp butter
- 1 tbsp olive oil
- 1 egg
- 1 cup milk
- 1 medium white onion, diced finely
- 2 tsp yellow mustard
- 2 tbsp ketchup
- 1 tsp white pepper
- 1 tsp salt
- 16 oz New Zealand Anchor cheddar cheese, grated
- ½ tsp cayenne pepper
- ½ tsp dry ginger
- ½ sweet red pepper, minced (optional)
- Panko Breadcrumbs
- 4 tbsp grated cheddar cheese (reserved)
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