Boysenberry Ice Cream Recipe (Creamy, Fruity & Homemade) |
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Cooking tools:
- Ice cream maker
- Fine-mesh sieve
- Saucepan
- Stove
- Spoon
- Mixing bowl
- Whisk
- Measuring cup
- Refrigerator
- Airtight container
- Freezer
- Ice cream scoop
- Serving bowl
Ingredients
- 2 cups boysenberries (fresh or frozen)
- ¾ cup sugar (divided)
- 1 teaspoon lemon juice
- 2 cups heavy cream
- 1 cup whole milk
- 1 teaspoon vanilla extract
- Pinch of salt
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