Ingredients
- 6 Eiweiss
- 1 Prise Salz
- 140 g Puderzucker
- 6 Eigelb
- 80 g Mehl
- Zitrone
- 50 g Puderzucker
- 2 Blätter Gelatine
- 200 g Vollrahm, gekühlt
- Puderzucker
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