Garlic Soy Chicken
Garlic soy chicken with cauliflower. Ready in 25 minutes, easy enough for a weeknight, but tastes like something truly special.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.servingdumplings.com.
Cooking tools:
- Mason jar
- Grater
- Nonstick skillet
- Chef's knife
- Cutting board
- Pot
- Colander
- Stove
- Mixing bowl
- Spoon
- Spatula
- Measuring cup
- Measuring spoon
- Serving bowl
Ingredients
- ½ cauliflower (cut into florets, then into tiny bite-sized pieces)
- 1.1 pounds boneless skinless chicken thighs (thinly sliced)
- 5 tbsp peanut oil
- 2 tbsp corn starch
- 4 garlic cloves (minced)
- 1 tsp grated ginger
- 5 scallions (cut into small pieces)
- 5 1/2 ounces noodles or rice
- sesame seeds (for serving, optional)
- ½ cup low sodium soy sauce
- 3 tbsp toasted sesame oil
- 2 tbsp Thai sweet chili garlic sauce
- 1 tbsp tahini
- 1 tsp sambal oelek (optional)
- 1 tbsp rice vinegar
- 1 tbsp honey
- ¼ tsp white pepper
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