Chicken Broccoli Macaroni and Cheese | Umami
Chicken Broccoli Macaroni and Cheese
Ingredients
- 8 oz elbow pasta (, or other short pasta)
- About 3 cups broccoli florets (, bite-sized)
- ¼ cup butter
- ¼ cup all-purpose flour
- 2½ cup milk (, whole, 2% or 1%)
- 1 teaspoon coarse salt (, or to taste)
- ¼ teaspoon ground black pepper
- 1 teaspoon ground mustard
- ¼ teaspoon paprika
- 8 oz cheddar cheese (, shredded)
- ½ cup parmesan cheese
- 2-3 cups shredded or diced cooked chicken
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