Spinach Supreme Soup Recipe: Vegetarian Dish Packed with Vitamins and Antioxidants

Ingredients

• 8 cups of pure water
• 2 cups of sliced mushrooms (reserving 1 cup)
• 2 cups of thinly sliced onions
• 1 1/2 cups of thinly sliced celery
• 2 lb (907 g) of finely chopped fresh spinach (reserving half for later)
• 1 cup of diced green onions (reserving 0.25 cup for garnish)
• 2 tbsp of soy sauce
• 1 tbsp each of dried basil and oregano
• 1/2 tsp of ground celery seed
• 2 tsp of sea salt
• 1/2 tsp of cayenne pepper
• 1 cup of vegan sour cream