Shortcut Enchiladas - Custom Distributors | Custom Distributors Appliances

Name: Shortcut Enchiladas - Custom Distributors | Custom Distributors Appliances
Ingredients: One 15-ounce can refried beans (about 1 cup); 1/2 teaspoon dried oregano; 12 ounces (3 cups) shredded Monterey Jack cheese; 1/2 rotisserie chicken, meat shredded (about 2 1/4 cups), bones & skin discarded; Freshly ground black pepper; One 16-ounce jar medium-spicy tomato salsa; Twelve 6-inch corn tortillas; Sour cream and pickled jalapenos, for serving

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Ingredients - One 15-ounce can refried beans (about 1 cup) - 1/2 teaspoon dried oregano - 12 ounces (3 cups) shredded Monterey Jack cheese - 1/2 rotisserie

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Ingredients

One 15-ounce can refried beans (about 1 cup)
1/2 teaspoon dried oregano
12 ounces (3 cups) shredded Monterey Jack cheese
1/2 rotisserie chicken, meat shredded (about 2 1/4 cups), bones & skin discarded
Freshly ground black pepper
One 16-ounce jar medium-spicy tomato salsa
Twelve 6-inch corn tortillas
Sour cream and pickled jalapenos, for serving