Scotch Truffles Recipe from Scotland with Unsweetened Chocolate and Whiskey
Discover a rich and indulgent dessert with this Chocolate Scotch Truffles Recipe from Scotland. Made with high-quality ingredients like unsweetened chocolate, egg yolks, confectioner's sugar,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 1/2 lb (680 g) of good-quality unsweetened chocolate
- 2 egg yolks
- 1 cup of confectioner's sugar
- 1/2 cup of heavy or whipping cream
- 4 tbsp (0.5 stick) of unsalted butter
- 1/4 cup of Scotch whiskey
- 30 whole shelled hazelnuts
- 1 cup of sifted unsweetened cocoa powder, for dusting
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