Pickled red onions Recipe - Recipezazz.com
Makes 2 cups. Will keep refrigerated for up to one month. Recipe source: Pati's Mexican Table.
Ingredients
- 1 cup bitter orange juice (or 1/4 cup of grapefruit juice mixed with orange juice, lime juice and white vinegar)
- 1/4 teaspoon allspice, ground
- 1/2 teaspoon coarse salt
- 1/4 teaspoon pepper
- 1 red onion, sliced (you need 2 cups sliced red onion)
- 2 bay leaves
- 1 banana pepper (or jalapeno or serrano chile -- the type you choose will determine the spiciness of the pickled red onions)
More Like This
How To Make Pickled Red Onions Recipe
simplyrecipes.com
Pickled Onions Recipe - Chichilicious
chichilicious.com
How to Make Pickled Red Onion: My Easy and Zesty Recipe
hellorecipes.net
Pickled red onions recipe | Good Food
bbcgoodfood.com
Pickled Red Onions | Paleo | Gluten-free | The JOYful Table
susanjoyfultable.com
Best Pickled Red Onions Recipe - How To Make Pickled Red Onions
delish.com
Pickled red onion | table&spoon
tablenspoon.com
Pickled Red Onions
moonlight.computer