Afghan biscuit slice | New World
Looking to do a spot of baking? Our Afghan biscuit slice is easy to prepare and with no messy rolling required, this recipe is the perfect addition to any lunchbox or bake sale!
Ingredients
- 200g + 30g butter, softened
- ¾ cup brown sugar
- 1 ¼ cup plain flour
- ¼ cup + ¼ cup good quality cocoa powder
- 2 cups Pams Cornflakes
- 2 cups icing sugar
- ¼ cup Pams Walnut Pieces or Halves
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