How to Make Pie Pastry - Lakeland Inspiration
With this recipe, you’ll learn to craft perfect pie pastry. All future sweet and savoury pie making endeavours will be a delicious success.
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Cooking tools:
- Oven
- Mixing bowl
- Rolling pin
- Pie dish
- Muffin tin
Ingredients
- 225g, plain flour
- 1/4 tsp, salt
- 110g, chilled butter, cut into pieces
- 3 tbsp, chilled water
- A little amount, milk, for glazing
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