High fibre seed loaf (gluten free) | Therapeutic Kitchen
gluten free seed loaf
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at therapeutickitchen.co.uk.
Ingredients
- 65 g Sunflower seeds
- 80 g Whole flax seeds
- 60 g Pumpkin seeds
- 50 g Chia seeds
- 160 g Oats (rolled)
- 1 tbsp Psyllium husks (heaped)
- ¼ tsp Sea salt
- 3 tbsp Avocado oil
- 350 ml Water
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