Irish Potato Bread | St Patrick's Day Recipes | Potato Recipes | Irish
Traditional Irish Potato Bread is the ultimate appetizer or side for the season. An added bonus? This bread recipe needs no time to rise, so you can spend less time cooking and more time enjoying...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatogoodness.com.
Ingredients
- Two 3/4-lb russet potatoes
- 1 large egg plus 1 large egg white
- 1/3 cup canola oil, plus additional for greasing the baking sheet
- 3/4 cup fat-free milk
- 2 tablespoons minced chives (or the green part of a scallion)
- 1/2 teaspoon caraway seeds
- 3 1/4 cups all-purpose flour, plus additional for dusting and kneading
- 1 1/2 tablespoons baking powder
- 1 teaspoon salt
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