Instant Pot Buffalo Chicken Wraps | The Leaf

Ingredients

• Buffalo Chicken
• 1 pound boneless, skinless chicken breasts
• 1 cup buffalo hot sauce
• ½ cup low sodium chicken broth
• ½ large yellow onion, diced
• Blue Cheese Dressing
• 1/3 cup nonfat plain Greek yogurt
• ¼ cup crumbled blue cheese
• Juice of ½ lemon
• ¼ tsp. garlic powder
• Salt and pepper, to taste
• Lettuce Wraps
• 8 large lettuce leaves (Bibb or Iceberg)
• 1 carrot, sliced into matchsticks
• 1 celery stalk, sliced into matchsticks
• 1 scallion, thinly sliced