Garlicky Grilled Shrimp – Soup's On with Schallock – cannabis-specialists.org
I can remember the first time I ever tried shellfish. My grandma always bought the holiday platters with shrimp and cocktail sauce to serve at our family
Ingredients
- 8 Medium Shrimp (about 6 oz)
- 3 oz Olive Oil
- 2 tsp Crystal’s Hot Sauce (Tabasco can be substituted in)
- ½ tsp Minced Garlic
- ¼ tsp Dried Onion Flakes
- 1 tsp Lemon Pepper
- 1 ½ tbsp Butter
- 5 drops Crystals Hot Sauce (Tabasco can be substituted in)
- ⅛ tsp Dried Dill
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