Whole wheat bread pizza dough - Olive Oils from Spain
Make whole wheat bread pizza dough: Mix ingredients, knead, fold, refrigerate. Rest, shape into balls, refrigerate.
Ingredients
- 3 cups Water, warm (85-90˚)
- 2 Tbsp. Yeast, instant
- ¼ cup Milk powder
- ½ oz. Extra Virgin Olive Oil from Spain
- ½ oz. Honey
- 1 cup Bread flour
- 6 cups Whole wheat flour*
- 1 Tbsp. Salt
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